EEIGReserve

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RESTAURANT RESERVATION SOFTWARE

EEIGReserve

EEIGReserve brings online requests, phone bookings and reservations entered by your team, all in one place. See the day ahead, respond to guests and decide which bookings your restaurant can accommodate.

Log in

Existing customers can now log in. Registration for new accounts is temporarily closed.

IN THE FIRST RELEASE

Less admin.
A clearer view of your bookings.

Designed for the everyday running of a restaurant, from the first booking request to your monthly statement.

01

One shared booking calendar

Keep online reservations and staff-entered bookings together. See arrival times, party sizes, contact details and guest notes at a glance.

02

Your restaurant stays in control

Guests submit a booking request. Your team accepts or declines it. Choosing a time does not guarantee a confirmed table.

03

Settings that fit your service

Set visit lengths, booking notice, daily limits and response times. Mark closed dates directly in the calendar.

04

Phone bookings at no extra charge

Add reservations taken by phone or in person. They appear in your daily schedule immediately, with no EEIG booking fee.

05

Understand where bookings come from

Separate links for your website and Google Business Profile help you track booking sources and the number of guests in confirmed reservations.

06

Clear billing records

Review charges for accepted online bookings and view invoices added to your account, with the billing period, PDF, due date and payment status.

HOW IT WORKS

From booking request to confirmed visit.

01

Your guest chooses a time

They enter a date, time, party size and contact details through your restaurant’s booking form. The request appears in your dashboard.

02

Your team makes the decision

Check what the restaurant can accommodate, then accept or decline the request. Until then, the guest is awaiting confirmation.

03

Keep the day running smoothly

See confirmed bookings, pending requests and staff-entered reservations together. Charges apply only to accepted online reservations.

NO MONTHLY SUBSCRIPTION

Accepted bookings.
That’s what you pay for.

There is no subscription fee. You pay PLN 1 per guest, excluding VAT, for each online reservation your restaurant accepts. No accepted online bookings means no booking charges.

BUILT ON HANDS-ON EXPERIENCE

Technology with a restaurant’s perspective.

The EEIG team brings 17 years of hospitality experience to this project. We understand busy services, changing rotas and the realities of looking after guests. Our starting point is a straightforward tool that helps teams manage reservations with confidence.

WORK WITH EEIG

Your restaurant.
Your reservation dashboard.

Self-service registration is temporarily closed. Contact EEIG to discuss working with us.

Want to discuss getting started? Contact EEIG ↗

A few things to know.

Is there a monthly subscription?

No. There is no subscription fee. Charges are based on the number of guests in accepted online reservations: PLN 1 per guest, excluding VAT. Manually entered bookings are free.

When is a booking charged?

The charge is recorded when your restaurant first accepts an online reservation. Accepting the same request again does not create a second charge. A subsequent cancellation does not remove the original charge.

Does a guest get an instantly confirmed table?

No. The first release uses booking requests. Guests choose their preferred time, and the restaurant confirms whether it can accommodate them. Unconfirmed requests expire after the response window set by the restaurant.

Is the system available online yet?

Yes. Existing customers can log in to EEIGReserve and use their restaurant dashboard. Registration for new accounts is temporarily closed. Contact EEIG to discuss getting started.

What about SMS, email and booking directly through Google?

SMS and email delivery, along with a direct Google booking integration, are planned for a later stage and are not yet active. Google source tracking described above uses a tagged link to your restaurant’s booking form.

Let’s talk about your restaurant.

Looking for a clearer way to manage reservations? Tell us how your restaurant works and what your team needs.

+48 732 972 183eeig.michelkuc@gmail.com

Get in touch ↗